These Bloody White Bean Burgers will fool all the omnivores at your dinner table with it's smokey, flavourful, hearty bite.
This creamy, vegan take on Peanut Butter Chocolate Ice Cream complete with Chocolate Peanut Butter Cups is guaranteed to satisfy your sweet cravings.
This simple, versatile recipe can easily be added to your usual breakfast grains or yogurt and is loaded with all kinds of healthy fats, nutrients, and antioxidants to keep your engine running!
This warming Congee is a comforting, savory way to start your day – the topping options are endless and it’s sure to keep you full until lunchtime.
This Almond Saffron Stew comes together quickly but isn't lackluster in the depth of flavour department. With the combination of orange, saffron, and almonds you'll have an enticing dinner ready in no time.
This uniquely colored turmeric ice cream is inspired by the now-famous Indian health remedy: Haldi Doodh, otherwise known as Golden Milk. The creaminess is achieved by the luxurious combination of coconut cream and cashews and perfectly sweetened with only dates.
This simple, light Rajasthani Inspired Watermelon Cashew Curry is sure to impress your taste buds. It's the perfect combination of sweet and spicy, with added texture and nuttiness from the cashews.
This warming Vegan Lentil Moussaka is great for a night in and serves a small crowd. Layered with eggplant, zucchini, a full-bodied 'meat' sauce, and a 'cheesy' bechamel sauce.
These easy, satisfying No-Bake Tahini Caramel Chocolate Cookies are full of all kinds of healthy fats and provide you with lots of energy!
This dairy-free lassi is a refreshing blend of cold coconut yogurt, cardamom, and rose water guaranteed to make you swoon!
These Spiced Sweet Potato Patties are subtly sweet with a kick. They're simple to make, can easily be stored in the freezer so that you always have one on hand, packed with protein, and very flavourful.
This simple pickle is a great way to minimize your food waste and tastefully use the scraps leftover from your watermelon. It's a great addition to a salad, sandwich, or as a condiment for cheeses.
