This DIY skincare recipe doubles as face cream and after shave. Jojoba oil, sweet almond oil, cacao butter, and shea butter make this cream deeply nourishing. Witch hazel is a natural astringent which soothes the skin and cleans any cuts caused by shaving, while Frankincense and Tea Tree oils work their powerful anti-inflammatory magic.
These Saffron Pistachio Caramel Bars are inspired by the the trinity of Persian flavors - made with a cardamom spiced oaty base and a smooth saffron caramel made with rose water and studded with pistachios.
This recipe is inspired by New Zealand's Ginger Crunch Slice. Typically made with plenty of sugar, butter, and flour - I've swapped those things to make a healthier, plant-based, and gluten-free take on these bars, with a chewy oaty base made with chickpea flour and a creamy caramel spiked with ginger.
This pumpkin bread is super moist and full of flavor! A full cup of pumpkin puree lends it its warm golden color and subtle sweetness. Topped with vegan cream cheese frosting seals the deal on this one.
This vegan garden cress pesto is full of flavour and loaded with all kinds of nutritious ingredients like garden cress, basil, garlic, nutritional yeast, olive oil, and walnuts!
Making your own almond butter is a breeze! All you need is a bunch of almonds, raw or roasted, and a food processor. Optionally, you can add additional ingredients to make it your own. Look below for photos of the process!
These Vegan Beetroot Orange Cinnamon Rolls are going to make your house smell incredible! With a dough that's perfumed with orange zest and tinged a beautiful red with the help of beetroot powder, this recipe is a slightly healthier take on the traditional buttery cinnamon rolls.
This Banana Bread is completely sugar free, no refined sugars or even unrefined sugars added. No complicated sugar substitutes. Nada. Just a good ol' bunch of very brown bananas and you're good to go. This truly sugar free banana bread is perfect for breakfast, a midday snack, or even as dessert with a little drizzle of maple syrup.
You're going to want to ladle this punchy salsa verde over all your dishes! It's full of flavor and good-for-you ingredients that'll bring life into any meal.
Celeriac Steaks are a super simple way to swap out the regular star of a steak dinner without missing any of it! Top it off with some punchy salsa verde and you've got yourself a winner!
These vegan Double Sesame White Chocolate Miso Cookies pair white and black sesame with savoury miso and creamy, sweet white chocolate for an unforgettable chewy chocolate chip cookie.
These perfectly spiced Vegan Gingerbread Cookies taste like Christmas and are flour free too! Slightly spicy and warming, these cookies won't last you long. They turn out tender and chewy and work as a blank canvas for decorating!