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    Food & Recipes

    Find an array of healthy, whole food recipes. Some quick fixes, some labors of love, all good for your belly and your soul.

    Image of marzipan orange blossom plum galette on light blue tablecloth with scattered fresh plums around it

    An intuitive recipe for a Marzipan Orange Blossom Plum Galette

    Overhead shot of two different types of baklava

    Baklava, Two Ways

    Overhead shot of three woven challah breads sprinkled with sesame seeds, poppy seeds, and flaxseeds.

    Honey Butter Challah

    Overhead shot of two plates with balsamic glazed plums and onion, basil, and burrata, and freshly toasted sourdough bread.

    Balsamic Glazed Onions and Plums with Burrata

    Overhead shot of a plate of whipped goat cheese topped with fresh cherries, roasted beetroot, sumac, and tarragon oil.

    Whipped Goat Cheese with Roasted Beetroot and Cherries

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    Microdosing: Magic Mushroom Chocolate Date Truffles and A Visitation to the Human Mind

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    Vegan Pandan Pound Cake

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    Orange Blossom Rose Cake with Honey Pistachio Frosting and Wild Peach Saffron Jam

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    Vegan Ginger Crunch Slice

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bread

Overhead shot of three woven challah breads sprinkled with sesame seeds, poppy seeds, and flaxseeds.
BreadRecipes

Honey Butter Challah

This Honey Butter Challah recipe is one to come back to over and over again. Simple, slightly sweet, buttery rich, and intricately woven to be a showstopper on any table spread.
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pumpkin bread
RecipesSweets

Vegan Pumpkin Bread

This pumpkin bread is super moist and full of flavor! A full cup of pumpkin puree lends it its warm golden color and subtle sweetness. Topped with vegan cream cheese frosting seals the deal on this one.
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vegan-avocado-milk-bread
BreadRecipes

Rustic Vegan Avocado Milk Bread

This super simple Rustic Vegan Avocado Milk Bread is perfectly tender and slightly sweet. The avocado replaces the butter in this recipe, making for a soft milk bread-esque experience without the added trans-fats! A slice of this is great paired with sweet toppings as well as savory. You're probably going to want to make some french toast with it too!
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Overhead shot of two plates with balsamic glazed plums and onion, basil, and burrata, and freshly toasted sourdough bread.
RecipesSidesStarters

Balsamic Glazed Onions and Plums with Burrata

Once again, an incredibly easy recipe. This one comes together in less than 30 minutes and it sure tastes great. It's plum season and I have about 5 kilos of plums to go through so this is a sure-fire way to use some of those purple beauties up!
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A roll of jachnun pastry on a plate with a coffee boiled egg and green z'hug, with a bowl of grated tomatoes in the background.
BreadBreakfastRecipes

Slow Baked Homemade Jachnun

Jachnun is a traditional Yemenite Jewish laminated bread that's baked low and slow for 10 hours. The end result; a flaky, chewy, caramelized cross between bread and pastry. 
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jerusalem-bagel-sesame-vegan
BreadRecipes

Vegan Jerusalem Bagels

This recipe is based on Uri Scheft's recipe in Breaking Breads. These soft, pillowy, bagels are the perfect balance between warm, savory sesame seeds and slightly sweet bread. Best eaten the traditional way, dipped into some good quality olive oil and za'atar.
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RecipesSweets

No-Churn Miso Stracciatella Ice Cream

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CondimentsRecipes

Yemenite Z’hug (Green Herby Hot Sauce)

Overhead shot of two different types of baklava
RecipesSweets

Baklava, Two Ways

RecipesSweets

Flourless Blueberry Almond Cookies

wild-peach-saffron-honey-jam
CondimentsRecipes

Wild Peach Jam with Saffron and Honey

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